Excellent 4.9 | 18,452 reviews

Univex Single Countertop Panini Press with Smooth Plates - UVPPRESS1F

Univex Single Countertop Panini Press with Smooth Plates - UVPPRESS1F

$525.99
$525.99 $700.81
SAVE 24% Sold out
Univex Single Countertop Panini Press with Smooth Plates - UVPPRESS1F

Univex Single Countertop Panini Press with Smooth Plates - UVPPRESS1F

$525.99
$525.99 $700.81
SAVE 24% Sold out

Univex Single Countertop Panini Press with Smooth Plates - UVPPRESS1F

This Univex PPRESS1F panini press is ideal for preparing meat, fish, eggs, vegetables, cheese, sandwiches, and any other food that can be grilled. It has a single design with one standard hinged upper grill. Its cooking surface is 9.8" x 10". The PPRESS1F has manual controls and an adjustable temperature. The temperature can be adjusted up to 572°F. The non-stick ceramic coated cast iron plates are easy to clean, ensuring hygiene. They are acid and salt-proof and resistant to oxidation.

Features
  • Single, countertop design
  • Manual controls
  • 9.8" x 10" cooking surface
  • (1) standard hinged upper grill
  • Adjustable temperature up to 572°F
  • Built-in timers
  • Includes scraping brush
  • Stainless steel exterior
  • Non- stick ceramic coated cast iron for easy cleaning and extended life of the unit
  • Even and fast heat distribution
  • Well suited for high volume operations
  • Perfect thermal conductivity
  • Self balancing upper plate
  • Suitable for cooking meat, fish, eggs, vegetables, cheese and any other food that can be grilled
  • Ideal for sandwiches and rolls of different size and thickness
  • Long life cast iron plates to ensure hygiene, acid and salt proofness and resistance to oxidation
  • Offers a large cooking surface
  • Smooth cast iron plates
Specifications
  • Model: PPRESS1F
  • Electrical Information:
  • Volts: 120
  • Hz: 60
  • Phase: Single
  • Amps: 15
  • Plug: NEMA 5-15P
  • Dimensions: 9.2" H x 10.2" W x 17.1" D
  • Approximate Weight: 37 lbs.
What our Experts Think  
  • Commercial countertop sandwich performance – The Univex UVPPRESS1F is a single electric panini press with smooth cast iron plates, designed for cafes, kiosks, and restaurant prep stations needing consistent, high-quality pressed sandwiches.
  • Smooth plate design for even contact cooking – Its smooth upper and lower cast iron surfaces ensure uniform heat transfer, producing evenly browned paninis, melts, and breakfast sandwiches without ridge marks.
  • Reliable 120V commercial heating system – Runs on a standard 120V / 15A connection and reaches up to ~572°F, providing strong searing capability for fast ticket times and consistent results.
  • Compact, space-saving footprint – With a ~9.8" × 10" cooking surface, it is optimized for single-order production and tight countertop layouts in busy kitchens.
  • Heavy-duty cast iron construction – Durable plates retain heat effectively, ensuring stable cooking temperatures during continuous service and improving long-term reliability under commercial use.
  • Operator-friendly controls – Simple manual temperature control with a built-in timer helps standardize cooking cycles across shifts, reducing inconsistency during peak hours.
  • Hinged self-balancing top plate – Adapts to different sandwich thicknesses while maintaining even pressure, preventing over-compression and improving food presentation.
  • Low-maintenance stainless steel body – Designed for easy wipe-down cleaning and daily commercial sanitation routines, keeping downtime minimal between service periods.
                 
Q&A    

Q: What is the Univex UVPPRESS1F Single Countertop Panini Press with Smooth Plates used for?
A: A commercial countertop panini press designed for quickly grilling sandwiches, paninis, wraps, and melts with consistent heat and even browning in cafés, delis, and restaurants.

Q: What type of cooking plates does the UVPPRESS1F have?
A: It features smooth cast iron upper and lower plates, which provide even heat distribution and produce uniform grilling without grill marks.

Q: What is the cooking surface size?
A: It has a 9.8" × 10" cooking surface, suitable for single sandwiches or compact batch service.

Q: How powerful is the Univex panini press?
A: It runs on 120V commercial power with manual temperature control up to about 572°F, enabling fast searing and melting performance.

Q: What makes it suitable for commercial kitchens?
A: Its cast iron plates, stainless steel body, and built-in timer support consistent high-volume operation while staying durable under daily use.

Q: Is it easy to use and clean?
A: Yes, it includes manual controls, a hinged top plate for different sandwich thicknesses, and a scraping brush, making operation and cleanup simple in fast-paced environments.

Q: What kind of businesses is it best for?
A: Ideal for cafés, kiosks, hotel kitchens, and quick-service restaurants needing reliable, compact sandwich grilling with consistent results.

               
Maintenance Tips        
  • Unplug and allow full cool-down before cleaning to prevent burns and electrical risk.
  • Wipe smooth cast iron plates after each use with a damp cloth or soft scraper to remove food residue while still slightly warm.
  • Avoid metal scouring pads or abrasive cleaners to protect the ceramic-coated cast iron surface and prevent sticking issues.
  • Clean drip tray and edges daily to prevent grease buildup and smoke during operation.
  • Do not use water jets or pressure cleaning—moisture can damage internal electrical components.
  • Keep hinge mechanism clean and lightly wipe it regularly to ensure smooth opening/closing and avoid mechanical stress.
  • Check power cord and plug periodically for wear or damage; replace immediately if frayed.
  • Preheat properly before use to ensure even heat distribution and reduce food sticking.
  • Avoid slamming the top plate—gentle operation prevents hinge damage and extends service life.
  • Schedule routine inspection of thermostat and heating performance if uneven cooking or low heat occurs
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