Excellent 4.9 | 18,452 reviews

True Mfg. - General Foodservice Reach-in Refrigerators - TS-23G-2-HC~FGD01

True Mfg. - General Foodservice Reach-in Refrigerators - TS-23G-2-HC~FGD01

$4,573.99
$4,573.99 $6,098.10
SAVE 24% Sold out
True Mfg. - General Foodservice Reach-in Refrigerators - TS-23G-2-HC~FGD01

True Mfg. - General Foodservice Reach-in Refrigerators - TS-23G-2-HC~FGD01

$4,573.99
$4,573.99 $6,098.10
SAVE 24% Sold out

True Mfg. - General Foodservice  Reach-in Refrigerators - TS-23G-2-HC~FGD01

True Mfg. TS-23G-2-HC Reach-in glass door fridge: stainless steel, LED lighting, adjustable shelves, 4" casters, American-made.

What our Experts Think            
  • The True TS-23G-2-HC~FGD01 is a compact, two-door glass reach-in refrigerator designed for commercial kitchens that need strong product visibility and reliable cold storage in a tight footprint, maintaining a stable 33°F to 38°F range for food safety.
  • We like the dual half glass door design, which allows staff to quickly view and access inventory without fully opening the cabinet—helping reduce temperature loss and improve day-to-day workflow efficiency.
  • The bottom-mounted compressor system is a major operational advantage, keeping the refrigeration unit in a cooler, easier-to-service location while also improving usability by freeing up storage space on top.
  • Built with a stainless steel interior and stainless steel front/sides, this model is engineered for long-term durability, hygiene compliance, and resistance to heavy commercial wear.
  • The R290 hydrocarbon refrigeration system with ECM fan motors delivers efficient cooling performance with lower energy consumption and reduced environmental impact compared to older refrigerant technologies.
  • Three adjustable heavy-duty shelves provide flexible storage organization, making it easy to manage beverages, ingredients, or prep items in a compact footprint.
  • We also like the inclusion of LED interior lighting, self-closing doors, and magnetic gaskets, which improve visibility, reduce cold air loss, and minimize maintenance requirements in busy kitchens.
  • Overall, the TS-23G-2-HC~FGD01 is best viewed as a space-efficient glass-door workhorse refrigerator, ideal for operators who need visibility, reliability, and True’s long-term commercial durability in a small format.
       
Q&A    

Q: What is the True TS-23G-2-HC~FGD01 used for?
A: The True TS-23G-2-HC~FGD01 is a commercial reach-in refrigerator designed for restaurants, cafés, and foodservice kitchens that need compact, high-visibility cold storage.

Q: What are the key features of the TS-23G-2-HC~FGD01?
A: It includes two half glass swing doors, stainless steel front with aluminum sides, LED interior lighting, adjustable heavy-duty shelving, and eco-friendly R290 hydrocarbon refrigerant for efficient cooling performance.

Q: What is the storage capacity of the TS-23G-2-HC~FGD01?
A: It offers approximately 23 cu. ft. of storage space with 3 adjustable shelves, making it suitable for compact commercial kitchen layouts.

Q: What temperature does it maintain?
A: The unit maintains a consistent food-safe range of 33°F to 38°F (0.5°C to 3.3°C) for optimal food preservation.

Q: Is the TS-23G-2-HC~FGD01 energy efficient?
A: Yes. It uses ECM fan motors and R290 refrigerant, which reduce energy consumption while improving cooling consistency and reliability.

Q: Why choose this model?
A: It is valued for its space-saving design, glass-door visibility for quick product access, durable stainless construction, and dependable commercial refrigeration performance in busy kitchens.


              
Maintenance Tips
  • Clean condenser coils every 30 days to maintain peak cooling efficiency and reduce energy consumption.
  • Wipe glass doors (FGD01) daily with a non-abrasive glass cleaner to ensure clear product visibility and presentation.
  • Inspect and clean door gaskets regularly to maintain a tight seal and prevent cold air loss.
  • Maintain a stable temperature between 33°F–38°F for safe food storage and optimal freshness.
  • Avoid overloading shelves to ensure proper airflow and consistent internal cooling.
  • Clean stainless steel surfaces regularly to prevent corrosion and maintain hygienic conditions.
  • Keep condenser area free from dust, grease, and debris for efficient compressor operation.
  • Check drain lines routinely to prevent clogs, odors, and moisture buildup.
  • Ensure adequate ventilation clearance around the unit for energy-efficient performance.
  • Schedule preventive maintenance to extend equipment life and minimize downtime.
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