Excellent 4.9 | 18,452 reviews

Smeg Range with Hob 24" SPR Aesthetic Stainless steel - SPR24UGGAN

Smeg Range with Hob 24" SPR Aesthetic Stainless steel - SPR24UGGAN

$2,249.99
$2,249.99 $2,999.00
SAVE 24% Sold out
Smeg Range with Hob 24" SPR Aesthetic Stainless steel - SPR24UGGAN

Smeg Range with Hob 24" SPR Aesthetic Stainless steel - SPR24UGGAN

$2,249.99
$2,249.99 $2,999.00
SAVE 24% Sold out

Smeg Range with Hob 24" SPR Aesthetic Stainless steel - SPR24UGGAN

Compact- design cooker with gas oven and gas hob: efficient and responsive, the visible heat source allows total control and choice of the right intensity.

What our Experts Think
  • Compact professional design: 24" freestanding range with a stainless steel finish, ideal for smaller kitchens without sacrificing performance.
  • Full gas cooking system: Gas cooktop + gas oven deliver instant heat response and precise temperature control throughout cooking.
  • 4-burner layout with strong flexibility: Multiple burner sizes support everything from gentle simmering to high-heat boiling and searing.
  • Powerful convection-style gas oven: Even heat distribution with fan-assisted airflow ensures consistent baking and roasting results.
  • Heavy-duty cast iron grates: Stable, continuous pan supports allow safe movement of cookware across burners.
  • Instant flame control: Mechanical knobs provide direct, responsive adjustment for professional-style cooking precision.
  • Safety thermocouple system: Automatically cuts gas if the flame is accidentally extinguished for added protection.
  • Cooling + ventilation system: Tangential fan maintains safe external temperatures during oven operation.
  • Storage drawer convenience: Lower compartment adds practical storage for trays and kitchen tools.
  • Chef-grade compact solution: Perfect for users who want full gas performance in a space-efficient 24" premium range.
Q&A

Q: What type of appliance is the Smeg SPR24UGGAN?
A: It is a 24" freestanding professional-style gas range with a gas cooktop and gas oven, designed for compact but high-performance cooking.

Q: What is the cooktop configuration?
A: It features 4 sealed gas burners with different power levels, giving precise control for simmering, boiling, and high-heat cooking.

Q: What type of oven does it have?
A: It includes a gas oven with grill function and convection-style airflow (Circogas system) for more even cooking results.

Q: What is the oven capacity?
A: It offers approximately 2.79 cu. ft. of internal oven space, suitable for everyday meals in smaller kitchens.

Q: What is the design style?
A: It features Smeg’s SPR Professional aesthetic in brushed stainless steel with cast iron pan supports and industrial-style control knobs.

Q: Does it support convection cooking?
A: Yes — it uses a fan-assisted gas oven system (Circogas) for improved heat distribution and more even baking.

Q: What safety features are included?
A: It includes flame failure safety devices and automatic gas cut-off if the flame goes out.

Q: Is it easy to clean?
A: Yes — it has an Ever Clean enamel interior and removable parts to simplify cleaning and maintenance.

Q: What makes this model popular?
A: Its compact 24" size combined with professional gas cooking performance makes it ideal for small luxury kitchens and apartments.

Q: Does it require electricity?
A: Yes — it uses minimal electricity for ignition, lighting, and cooling fan functions, but cooking is fully gas-powered.

Maintenance Tips
  • Daily surface cleaning: Wipe stainless steel and enamel surfaces with a soft cloth and mild detergent after cooling to prevent grease buildup.
  • Burner maintenance: Clean burner caps and rings weekly to ensure consistent flame performance and reliable ignition.
  • Cast iron pan supports: Wash regularly with warm soapy water and dry completely to prevent rust formation.
  • Avoid abrasive cleaners: Do not use steel wool or harsh chemicals on stainless steel finish to maintain shine and surface integrity.
  • Spill control: Clean spills immediately to prevent clogging burner ports and staining the cooktop surface.
  • Control knob care: Wipe knobs gently to remove grease and ensure smooth gas control operation.
  • Oven interior cleaning: Use self-clean function (if available) or mild oven cleaner for periodic deep cleaning.
  • Door seal inspection: Check gasket regularly to maintain heat efficiency and consistent cooking results.
  • Ventilation check: Keep surrounding airflow areas clear for safe heat dissipation.
  • Routine deep clean: Every 2–3 months, fully clean burners, racks, and oven interior for optimal hygiene and performance.
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