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 Excellent 4.9 | 18,452 reviews

Omcan USA Elite Series Stainless Steel Prep Tables - 23806

Omcan USA Elite Series Stainless Steel Prep Tables - 23806

Regular price $274.99
Regular price $274.99 Sale price $365.99
SAVE 24% Sold out
Omcan USA Elite Series Stainless Steel Prep Tables - 23806

Omcan USA Elite Series Stainless Steel Prep Tables - 23806

Regular price $274.99
Regular price $274.99 Sale price $365.99
SAVE 24% Sold out

Omcan USA Elite Series Stainless Steel Prep Tables - 23806

Omcan USA Elite Series 23806 stainless steel prep table — 84" x 30" x 38" commercial work table with durable 18/430 stainless top, 4" backsplash and galvanized undershelf. Built with rolled die-cast leg clamps, six galvanized legs and adjustable plastic bullet feet for stability; NSF-certified and shipped on a pallet. Ideal for restaurants, catering and foodservice prep areas.

What Our Experts Think
  • Heavy-duty 84" x 30" x 38" stainless steel prep table for commercial kitchens and catering operations.

  • 18-gauge 430 stainless steel top with 4" backsplash provides a durable, easy-to-clean work surface.

  • Galvanized undershelf offers convenient storage and organization.

  • Six galvanized legs with rolled die-cast clamps and adjustable plastic bullet feet ensure stability on uneven floors.

  • NSF-certified construction guarantees compliance with commercial kitchen standards.

Q&A

Q: What are the dimensions of the Omcan 23806 prep table?
A: The table measures 84" x 30" x 38".

Q: What materials are used in its construction?
A: 18-gauge 430 stainless steel top, galvanized undershelf, and six galvanized legs with die-cast clamps.

Q: Is this suitable for commercial kitchens?
A: Yes, it’s NSF-certified for restaurants, catering, and foodservice prep areas.

Q: Does it include adjustable feet?
A: Yes, it has plastic bullet feet for level and stable installation.

Maintenance Tips
  • Clean daily with warm water and mild detergent to maintain hygiene.

  • Wipe dry after cleaning to prevent corrosion and water spots.

  • Avoid abrasive pads or harsh chemicals that may scratch surfaces.

  • Inspect bolts, clamps, and legs periodically to ensure stability.

  • Keep undershelf organized and clear for efficient and safe use.

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