Fisher Paykel 36" Series 7 Contemporary 5 Burner Gas Range, Natural Gas Stainless Steel - OR36SDG4X1
Fisher Paykel 36" Series 7 Contemporary 5 Burner Gas Range, Natural Gas Stainless Steel - OR36SDG4X1
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Fisher Paykel 36" Series 7 Contemporary 5 Burner Gas Range, Natural Gas Stainless Steel - OR36SDG4X1
Fisher Paykel 36" Series 7 Contemporary 5 Burner Gas Range, Natural Gas Stainless Steel - OR36SDG4X1
Make your range a focal point. With a large capacity oven and five burners, this is the perfect way to cook for a crowd.
What our Experts Think
- Professional kitchen centerpiece: The Fisher & Paykel 36" Series 7 Contemporary Gas Range (OR36SDG4X1) is built to be a true focal point, combining a powerful cooktop with a large-capacity oven for serious everyday cooking.
- High-performance 5-burner layout: Includes five gas burners with dual-ring and triple-ring wok burners, giving you strong heat for searing plus fine control for simmering and delicate sauces.
- Spacious 4.9 cu ft oven: Large oven capacity makes it practical for roasting, baking multiple trays, and cooking for families or entertaining without crowding.
- True cooking control: Precise burner adjustment supports everything from rapid boiling to ultra-low simmering, improving consistency across everyday recipes.
- Built for durability & easy maintenance: Stainless steel surface, sealed burners, and robust cast iron trivets are designed for heavy use while keeping cleanup simple.
- Refined Contemporary styling: Clean stainless finish and minimal detailing integrate easily into modern kitchens while maintaining a professional-grade aesthetic.
Q&A
Q: What is the Fisher & Paykel OR36SDG4X1 36" Series 7 Contemporary 5 Burner Gas Range (Natural Gas)?
A: A 36-inch freestanding stainless steel gas range with a large convection oven and a 5-burner cooktop, designed for high-performance everyday cooking and professional-style results.
Q: How many burners does it have?
A: It features 5 sealed gas burners, including a dual-ring burner and triple-ring wok burners for high heat and precise simmering.
Q: What is the oven capacity?
A: The oven provides about 4.9 cu. ft. total capacity, large enough for roasting, baking multiple trays, or cooking for a crowd.
Q: Does it have convection cooking?
A: Yes, it includes convection bake, helping deliver more even heat distribution and consistent baking and roasting results.
Q: What is the burner performance like?
A: It delivers strong heat output up to about 18,000 BTU on the high burner, suitable for searing, wok cooking, and fast boiling.
Q: Is it easy to clean?
A: Yes, it uses sealed burners, durable stainless steel surfaces, and removable cast iron grates for simpler wipe-down cleaning.
Q: What design style does it have?
A: A Series 7 Contemporary stainless steel design with a clean, professional look intended to integrate into modern kitchens.
Maintenance Tips
- Wipe stainless steel surfaces regularly with a soft cloth and mild detergent, following the grain.
- Clean burner caps, grates, and trivets frequently to prevent grease buildup and maintain even flames.
- Keep burner ports and ignition electrodes clean and completely dry for reliable ignition.
- Reassemble burners correctly after cleaning to ensure stable, uniform flame performance.
- Remove spills promptly—especially sugary or acidic foods—to avoid staining or enamel damage.
- Avoid abrasive pads, steel wool, and harsh chemicals that can scratch or dull finishes.
- Check flame quality periodically; steady blue flames indicate proper gas combustion.
- Clean oven interior and racks regularly for consistent cooking results and reduced odors.
