Eurodib USA Brema Ice Machines - CB425ABHCAWS
Eurodib USA Brema Ice Machines - CB425ABHCAWS
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Eurodib USA Brema Ice Machines - CB425ABHCAWS
Eurodib USA Brema Ice Machines - CB425ABHCAWS
Model CB425A BHC AWS | Eurodib USAServe every cocktail with a flawless 23 g crystal cube. The Brema B-Qube undercounter ice maker delivers bar-ready ice around the clock, then cleans and descales itself at the push of a button.
Features
- Produces up to 90 lb (41 kg) of B-Qube ice per 24 hours*
- Integrated bin stores 55 lb (25 kg) of ice and is HCFC-free insulated
- Air-cooled, self-contained refrigeration – no remote condenser required
- Automatic Washing System (AWS) completes a full clean & descale cycle in 1.5 hours
- Electromechanical controls with simple ON/OFF switch for rock-solid reliability
- AISI 304 stainless steel cabinet with Scotch Brite finish resists corrosion and fingerprints
- Eco-friendly R290 hydrocarbon refrigerant – HFC- & HCFC-free, RoHS-free
- Retractable, insulated door reduces condensation and saves energy
- Adjustable stainless steel feet (4-5/16" – 5-14/16") for perfect leveling and easy cleaning access
Why Choose B-Qube Ice?
- Dense, 23 g cube (0.81 oz) measures approx. 1.24" × 1.28"
- Lower heat exchange than traditional cubes – slower dilution
- Crystal-clear appearance elevates drink presentation
- Rigid structure will not crack when shaken, ideal for craft cocktails
Specifications
| Ice production* | Up to 90 lb / 24 hr (41 kg) |
|---|---|
| Storage capacity | 55 lb (25 kg) built-in bin |
| Cube weight ⁄ size | 23 g • approx. 1.24" H × 1.28" W |
| Cooling system | Air-cooled, self-contained |
| Refrigerant | R290 Hydrocarbon |
| Electrical | 115 V / 60 Hz / 1-ph • 380 W • 4 A |
| Exterior dimensions (W × D × H) | 22.8" × 19.7" × 31.5" (580 × 500 × 800 mm) |
| Net weight | 123 lb (56 kg) |
| Construction | AISI 304 Stainless Steel, Scotch Brite finish |
What our Experts Think
Q&A
Q: What is the CB425ABHCAWS used for?
A: It is a commercial undercounter ice machine designed to produce and store high-quality crystal cube ice for restaurants, bars, hotels, cafés, and foodservice operations.
Q: What is its ice production capacity?
A: It produces approximately 90–110 lbs (up to ~108 lbs) of ice per 24 hours, depending on conditions like ambient temperature and water supply.
Q: What is the storage bin capacity?
A: It includes a built-in bin that holds about 55 lbs of ice, ensuring ready-to-serve storage during peak hours.
Q: What type of ice does it make?
A: It produces compact crystal-clear cube ice (around 23g per cube), designed for slow melting and better drink presentation.
Q: Does it have automatic cleaning?
A: Yes, it includes the AWS (Automatic Washing System), which runs a self-cleaning and descaling cycle in about 1.5 hours for easier maintenance and hygiene.
Q: What cooling system does it use?
A: It uses an air-cooled, self-contained refrigeration system with R290 eco-friendly refrigerant, designed for efficient and reliable performance.
Q: What are the power requirements?
A: It operates on 115V single-phase power, around 380W, using a standard NEMA 5-15P plug.
Q: What material is it made from?
A: It is built with AISI 304 stainless steel construction, offering durability, corrosion resistance, and easy cleaning.
Q: Is it suitable for commercial use?
A: Yes, it is designed specifically for continuous professional use in busy foodservice environments, where consistent ice supply is essential.
Q: What is the main advantage of the CB425ABHCAWS?
A: It delivers reliable high-volume ice production with crystal-clear cubes, built-in storage, and automatic cleaning in a compact undercounter design, making it efficient and low-maintenance for commercial kitchens and bars.
Maintenance Tips
- Always disconnect power and water supply before any cleaning or maintenance.
- Clean and sanitize the ice bin, scoop, and internal surfaces regularly to prevent bacteria and odor buildup.
- Run the automatic wash system (AWS) or manual cleaning cycle periodically for hygienic operation.
- Descale the water system regularly based on water hardness to prevent limescale buildup on evaporator components.
- Clean condenser coils every 1–2 months to maintain efficient cooling and reduce energy consumption.
- Inspect and clean water inlet filter to ensure proper flow and consistent ice production.
- Ensure proper ventilation clearance around the unit for stable airflow and compressor performance.
- Check door seals and bin gaskets to maintain hygiene and prevent warm air infiltration.
- Empty and sanitize the bin during long idle periods to avoid contamination or odor.
- Schedule professional servicing for refrigerant, deep cleaning, and system performance checks.
