Excellent 4.9 | 18,452 reviews

Eurodib USA Brema Ice Machines - CB249AHCAWS

Eurodib USA Brema Ice Machines - CB249AHCAWS

$1,191.99
$1,191.99 $1,588.02
SAVE 24% Sold out
Eurodib USA Brema Ice Machines - CB249AHCAWS

Eurodib USA Brema Ice Machines - CB249AHCAWS

$1,191.99
$1,191.99 $1,588.02
SAVE 24% Sold out

Eurodib USA Brema Ice Machines - CB249AHCAWS

79 lb / 24 h production · 20 lb bin · Air-cooled, self-contained

Bring bar-quality, crystal-clear ice to any kitchen, café, or cocktail station. Made in Italy with food-grade stainless steel, the compact Brema CB249A HC fits neatly under standard counters while turning out up to 79 lb of elegant 13 g cubes every day.

Features
  • Sprayer System delivers solid, crystal-clear 13 g cubes (1.1" H × 1.2" W × 1" D)
  • Air-cooled, self-contained refrigeration—no remote condenser required
  • 20 lb built-in storage bin with HCFC-free insulation
  • Eco-friendly R290 hydrocarbon refrigerant for high efficiency
  • Electro-mechanical controls with illuminated ON/OFF switch—simple & reliable
  • Food-grade AISI 304 stainless-steel interior & exterior with easy-clean rounded corners
  • Retractable, insulated door keeps the cold in and contaminants out
  • 3/16" adjustable stainless-steel feet for quick leveling
  • RoHS-free construction; NSF, cETLus & CE certified
  • Compatible with AWS Automatic Washing System & Brema Ice Machine Cleaner (sold separately)

Performance

  • Production (70 °F air / 50 °F water): 79 lb / 24 h
  • Production (90 °F air / 70 °F water): 61 lb / 24 h
  • Ice storage capacity: 20 lb
Specifications
Model CB249A HC USA
Ice style Full cube (13 g)
Cube dimensions 1.1" H × 1.2" W × 1" D
Production (24 h) Up to 79 lb
Bin capacity 20 lb
Cooling system Air-cooled, self-contained
Refrigerant R290 Hydrocarbon
Electrical 115 V / 60 Hz / 1-ph · 320 W · 3.0 A
Dimensions (W × D × H) 15.5" × 18" × 27"
Net weight 82 lb
What our Experts Think
  • High-efficiency cube ice production: The CB249AHCAWS Brema unit is engineered to deliver up to 79 lbs (36 kg) of crystal-clear cube ice per 24 hours, making it ideal for bars, cafés, and restaurants with steady beverage demand.
  • Compact undercounter design: Its slim footprint and integrated storage bin (around 20 lbs capacity) allow seamless installation in tight kitchen or bar spaces without sacrificing output.
  • Premium Italian build quality: Constructed with food-grade stainless steel interior and exterior, designed for durability, hygiene, and long-term commercial use in high-traffic environments.
  • Consistent crystal-clear ice: Sprayer system technology produces dense, slow-melting cubes, improving drink quality and reducing dilution in cocktails and soft drinks.
  • Energy-efficient refrigeration: Uses eco-friendly refrigerant systems (commonly R290) for improved efficiency and reduced environmental impact while maintaining stable performance.
  • Simple, reliable operation: Electro-mechanical controls and straightforward ON/OFF functionality make it easy to operate, reducing training time and maintenance complexity.
  • Built for commercial reliability: Designed for continuous daily use in demanding environments such as hotels, restaurants, and cocktail bars where consistent ice supply is critical.
  • Expert takeaway: A dependable undercounter ice machine offering consistent output, premium cube clarity, and space-saving design for professional beverage service operations.

Q&A

Q: What is the Eurodib CB249AHCAWS used for?
A: It is a commercial undercounter ice machine designed for restaurants, bars, cafés, hotels, and foodservice operations that need a steady supply of clear cube ice for beverages and food display.

Q: How much ice does it produce?
A: It produces up to approximately 79 lbs (36 kg) of ice per 24 hours, making it suitable for small to medium commercial demand environments.

Q: What is the storage capacity?
A: It includes a built-in storage bin that holds about 20 lbs of ice, allowing ready access during service hours.

Q: What type of ice does it make?
A: It produces clear, full-size cube ice (around 13 g per cube), ideal for drinks because it melts slowly and maintains beverage quality.

Q: What makes it suitable for commercial use?
A: It features a stainless steel construction, air-cooled system, and self-contained refrigeration, all designed for reliable daily operation in busy professional kitchens.

Q: Does it require special installation?
A: It requires a standard 115V electrical connection, water supply, drain line, and proper ventilation for air-cooled operation.

Q: Is it energy efficient?
A: Yes, it uses R290 hydrocarbon refrigerant and an air-cooled system designed for efficient performance and lower environmental impact.

Q: Where is it typically used?
A: It is commonly used in bars, restaurants, cafés, and hospitality venues that need consistent ice production without taking up large floor space.


Maintenance Tips
  • Clean weekly ice bin: Sanitize bin, scoop, and internal surfaces to prevent bacteria, slime, and odor buildup.
  • Run regular descaling cycle: Use approved ice machine cleaner to remove mineral scale from water system and evaporator.
  • Clean air condenser: Brush or vacuum condenser coils monthly to maintain proper airflow and cooling efficiency.
  • Sanitize water system: Flush water lines and internal components periodically to ensure hygienic ice production.
  • Inspect and clean inlet filter: Rinse water inlet filter every 1–2 months to prevent flow restriction.
  • Check ventilation space: Keep vents clear and ensure good airflow around the unit to avoid overheating.
  • Use proper cleaning products: Only use manufacturer-approved cleaners for Brema systems to protect internal parts.
  • Schedule professional service: Have a technician inspect refrigerant levels, sensors, and cycle operation regularly for optimal performance.
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