Excellent 4.9 | 18,452 reviews

Eurodib USA Dito Sama Food Processors - 650107

Eurodib USA Dito Sama Food Processors - 650107

$582.99
$582.99 $776.34
SAVE 24% Sold out
Eurodib USA Dito Sama Food Processors - 650107

Eurodib USA Dito Sama Food Processors - 650107

$582.99
$582.99 $776.34
SAVE 24% Sold out

Eurodib USA Dito Sama Food Processors - 650107

2 mm & 4 mm S-Blade Slicing Discs + 7 mm Grating Disc (Set of 3)

Upgrade your Dito Sama vegetable prep or combination food processor with the official three-piece disc set engineered for pizzerias, bakeries and high-output kitchens. The razor-sharp S-blade slicing discs create uniform vegetable or meat toppings in two classic pizza thicknesses, while the robust 7 mm grating disc shreds cheeses and firm produce in seconds—all in food-grade stainless steel built for a lifetime of service.

Features
  • Complete set: 2 mm (5/64") slicing disc, 4 mm (5/32") slicing disc, 7 mm (9/32") grating disc
  • Precision-ground S-blades deliver clean, consistent cuts—ideal for mushrooms, peppers, pepperoni, onions and more
  • Heavy-gauge stainless steel resists corrosion, staining and pitting
  • Quick-change design—swap discs in seconds with no tools required
  • NSF-listed materials meet the strictest commercial food-safety standards
  • Dishwasher-safe for rapid end-of-shift cleanup
  • 100 % OEM parts backed by Eurodib USA for perfect fit and warranty protection
Specifications
Item Dito Sama Pizza Disc Set
Included discs • 2 mm (5/64") slicing
• 4 mm (5/32") slicing
• 7 mm (9/32") grating
Material Food-grade stainless steel
Dishwasher safe Yes
Compatible machines* Dito Sama TRK Series & TR Series continuous-feed processors (see machine manual)
Country of origin Italy
Package weight ≈ 2 lb / 0.9 kg (set)
What our Experts Think
  • Professional crepe production standard: The Eurodib Krampouz CEBIR4110 is a commercial-grade electric crepe maker designed for consistent, high-output crepe preparation in restaurants, cafés, and food service stations.
  • Precision heat control for perfect results: Equipped with a thermostatic control system ranging from 122°F to 572°F (50°C–300°C), allowing chefs to fine-tune texture, browning, and cooking speed.
  • Even heat distribution performance: The 15.75" (40 cm) cast iron cooking plate ensures uniform heat spread, which experts highlight as critical for achieving thin, consistent crepes without hot spots.
  • Built for continuous commercial use: Features a stainless steel frame and durable heating element system, designed to withstand long service hours in busy kitchens and concession setups.
  • Fast recovery & efficient output: The 1.74 kW heating system provides quick warm-up and stable temperature retention, supporting continuous crepe production during peak demand.
  • User-friendly professional design: Includes indicator light and simple controls, making it accessible for both trained chefs and high-volume staff operations.
Q&A

Q: What is the Eurodib 650107 used for?
A: It is a 3-disc accessory set for Dito Sama food processors, designed for slicing and grating in commercial food prep, especially pizza and vegetable applications.

Q: Is it a complete food processor?
A: No. It is an OEM stainless steel disc package, not a standalone machine.

Q: What does the set include?
A: It includes two pressing/slicing discs (5/64" and 5/32") and one grating disc (9/32") for multiple cutting styles.

Q: What is it used for in kitchens?
A: It is used for pizza toppings, vegetables, cheese, and bulk prep, delivering consistent slicing and grating results.

Q: What material is it made of?
A: It is made from heavy-duty stainless steel for durability and commercial hygiene standards.

Q: What equipment is it compatible with?
A: It is designed for Dito Sama vegetable cutters and food processor systems distributed by Eurodib USA.

Q: Where is it commonly used?
A: Restaurants, pizzerias, hotels, and catering kitchens needing fast, uniform food prep at scale.


Maintenance Tips
  • Clean bowl, lid, and blades immediately after each use to prevent residue buildup and contamination.
  • Disassemble removable parts and wash with mild detergent; avoid abrasive cleaners.
  • Dry all components completely before reassembly to prevent rust and bacterial growth.
  • Inspect blades regularly for sharpness, chips, or wear and replace when performance declines.
  • Wipe motor base with a damp cloth only—never immerse or spray with water.
  • Ensure safety interlocks and locking systems are working properly before each operation.
  • Store in a clean, dry environment to maintain hygiene and extend equipment lifespan.
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