Curtis G4 ThermoPro Twin 1.5 Gallon Coffee Brewer
Curtis G4 ThermoPro Twin 1.5 Gallon Coffee Brewer
Couldn't load pickup availability
Curtis G4 ThermoPro Twin 1.5 Gallon Coffee Brewer
Curtis G4 ThermoPro Twin 1.5 Gallon Coffee Brewer
Features
- Brews up to 21 Gallons/hr
- Easy to use touch screen
- Individually program each pulse in the brew cycle, as well as by pass and drip delay
- Can be wired to run on a 30 or 40 amp circuit to increase output
- Manual hot water spigot
Specifications
- Voltage - 240, Max Amp Draw - 23/34, Phase - 1, Wires - 2/3 +G
- Water inlet - 3/8" Male Flare, Required PSI 20-90, Minimum Flow Rate 2 GPM
- 35.13" High X 20.13" Wide X 20.63" Deep
- Dispenser clearance - 24"
- Coffee Filter Size - 12 1/2" X 4"
What Our Experts Think
- 1.5 Gallon Capacity (Twin Brewer) – Perfect for high-volume locations that need consistent, large quantities of coffee.
- G4 Technology – Advanced brewing system ensures precise temperature control and high-quality coffee every time.
- Dual Brewing – Brew two different types of coffee simultaneously for efficiency and versatility.
- Durable, Commercial-Grade Build – Designed to withstand continuous, heavy-duty use in cafes, offices, and restaurants.
- Compact Design – Twin brewing system without occupying excessive counter space, ideal for busy environments.
- Energy Efficient – Optimizes energy use while maintaining excellent performance and brew consistency.
Q&A
Q: What is the brewing capacity?
A: It brews up to 1.5 gallons of coffee, perfect for high-demand environments.
Q: Is it suitable for commercial use?
A: Yes, it is designed for high-volume use, offering consistent and reliable performance.
Q: Does it keep coffee hot?
A: Yes, it uses thermal carafes to keep coffee hot without a burner, preserving flavor.
Q: Can it be programmed?
A: Yes, it has programmable features for precise brewing control and consistency.
Maintenance Tips
- Clean Daily – Rinse the brew basket, spray head, and thermos after each use to avoid buildup and residue.
- Descale Regularly – Use a descaling solution every 3-6 months to clear mineral deposits and keep the system running efficiently.
- Clean the Water Reservoir – Empty and clean the water reservoir regularly to prevent mold growth and residue buildup.
- Inspect Spray Head & Valve – Check the spray head and flow valves for blockages and clean them with warm water as needed.
- Replace Filters – Use fresh filters for each brew cycle to maintain flavor quality and machine longevity.
- Test Temperature Accuracy – Check the water temperature to ensure it’s within the optimal brewing range for best flavor extraction.
