COYOTE C-SERIES 34" BUILT-IN GRILL - C3C34
COYOTE C-SERIES 34" BUILT-IN GRILL - C3C34
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COYOTE C-SERIES 34" BUILT-IN GRILL - C3C34
COYOTE C-SERIES 34" BUILT-IN GRILL - C3C34
Features
- I-Burners
- Newly redesigned end cap and handle
- Newly redesigned knob and bezel
- Integrated Wind guard
- Smudge Proof Control Panel
- Newly designed stainless-steel heat control grids
- Knob color inserts available
ACCESSORIES
- Signature Beef Grate For C3C34 (C3CSIGRATE34B)
- Signature Vegetable Grate For C3C34 (C3CSIGRATE34V)
- Signature Poultry Grate For C3C34 (C3CSIGRATE34P)
- Signature Griddle Grate For C3C34 (C3CSIGRATE34G)
- Gray Cover For 34" Built-In Gas Grills (CCVR3-BIG)
- Briquette Set For 34" Gas Grills (C3BRIQ34)
- Drop-In Griddle (C1GRDL)
- Insulated Jacket For 34" Gas Grills (CJAKTCC3)
- Cart For 34" C-Series Grill (C3C34CT)
- Set of Heat Zone Separators For C3C34 (C3HZSC34)
- Smoker Box (CSBX)
What our Experts Think
- Premium built-in grilling performance: The Coyote C-Series 34" Built-In Grill delivers a powerful and reliable outdoor cooking experience with a spacious cooking area designed for everyday grilling and entertaining.
- Powerful heat control: Equipped with three 15,000 BTU cast stainless steel I-Burners producing 45,000 BTUs total, this grill provides consistent heat distribution for steaks, burgers, seafood, and more.
- Built to last outdoors: Premium 304 stainless steel construction, double-walled hood, stainless steel rolled grates, and durable interior components provide excellent longevity in outdoor environments.
- Spacious cooking capacity: The 616 sq. in. main grilling area plus 164 sq. in. secondary area offers room to prepare meals for family gatherings and outdoor events.
- Smart design upgrades: Features include an integrated wind guard, smudge-proof control panel, redesigned knobs and handle, stainless steel heat control grids, and interior lighting for improved usability.
- Versatile customization options: Compatible with accessories like rotisserie kits, ceramic briquettes, heat zone separators, griddle grates, and specialty cooking grates to expand cooking possibilities.
- Best for: Homeowners seeking a dependable luxury built-in grill that balances premium stainless steel craftsmanship, strong performance, and outdoor kitchen versatility.
Q&A
Q: What is the Coyote C-Series 34" Built-In Grill (C3C34)?
A: The Coyote C3C34 is a premium built-in gas grill designed for outdoor kitchens, featuring durable stainless steel construction, powerful burners, and versatile grilling performance.
Q: What are the key features of the C3C34 grill?
A: It includes three 15,000 BTU I-Burners, 45,000 total BTUs, 304 stainless steel construction, a double-walled hood, integrated wind guard, halogen interior lighting, and a smudge-proof control panel.
Q: How much cooking space does the Coyote 34" grill provide?
A: The C3C34 offers 616 sq. in. of main grilling area plus 164 sq. in. of secondary cooking space, allowing you to grill for family meals or outdoor gatherings.
Q: Is the C3C34 designed for outdoor kitchen installations?
A: Yes. This built-in grill is designed for outdoor kitchen islands and measures 34" wide x 23" high x 25.5" deep, with a required cutout of approximately 31" wide x 10.25" high x 20.5" deep.
Q: What accessories are available for the Coyote C3C34?
A: Compatible accessories include a rotisserie kit, heat zone separators, ceramic briquettes, grill cover, charcoal tray, griddle, and specialty cooking grates for added versatility.
Q: Who is the Coyote C3C34 best for?
A: It is ideal for homeowners building a luxury outdoor kitchen who want reliable high-performance grilling, premium stainless steel durability, and customizable cooking options.
Maintenance Tips
- Preheat the grill for 10–15 minutes after cooking, then brush the grates clean to remove food residue.
- Clean the cooking grates regularly and season as needed to maintain optimal performance.
- Empty the grease tray frequently to prevent buildup and reduce flare-ups.
- Wipe stainless steel surfaces with a soft cloth and stainless steel cleaner to maintain the finish.
- Inspect burners, flame ports, and ignition components periodically for proper operation.
- Check gas connections regularly for safe and reliable performance.
- Keep the grill covered when not in use to protect it from weather exposure.
- Perform a deep cleaning every 3–6 months for long-lasting performance.
