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Keep cocktails, soft drinks, and service moving at peak speed. This insulated underbar ice bin pairs a generous 140 lb ice capacity with an integrated 8-circuit aluminum cold plate, so you can chill eight beverage lines while holding plenty of crystal-clear ice for mixing.
| Part Number | UBDW-18-IBCP48-8 |
|---|---|
| Ice Bin Capacity | Approx. 140 lb |
| Cold Plate | 8-Circuit, cast aluminum (integrated) |
| Interior Bin Dimensions | 43" L × 15" W × 12-9/16" D |
| Overall Unit Dimensions | 48" L × 23 3/4" W × 41" H |
| Work Height | 30" |
| Backsplash Height | 4" |
| Construction | 18 ga Type 304 stainless steel with #4 finish |
| Lids | Stainless steel sliding covers (included) |
| Feet | (4) adjustable, high-impact, corrosion-resistant |
High‑Capacity Ice Storage
48″ underbar ice bin holds approximately 140 lb of ice, ideal for busy bars and high-volume beverage service.
Integrated Cooling
Features an 8‑circuit aluminum cold plate to chill multiple beverage lines simultaneously, keeping drinks cold and speeding up service.
Commercial-Grade Stainless Steel
Made with 18 gauge Type‑304 stainless steel and a polished finish for durability and corrosion resistance in demanding environments.
Splash Control & Hygiene
4″ backsplash helps contain splashes; interior design allows for easy cleaning and supports NSF-compliant sanitation.
User-Friendly Features
Sliding stainless steel lids maintain ice cleanliness, and adjustable feet provide stability on uneven surfaces.
Q: What is the UBDW‑18‑IBCP48‑8?
A: A professional underbar ice bin with an integrated 8‑circuit cold plate for efficient ice storage and chilled beverage service.
Q: Who is this product for?
A: Bar owners, restaurant operators, and hospitality professionals needing reliable, high-capacity ice storage at the bar.
Q: What does the 8‑circuit cold plate do?
A: It keeps ice and drink lines chilled directly, maintaining beverage temperature without a separate refrigeration unit.
Q: How does it improve bar service?
A: Provides immediate access to ice and chilled lines, helping bartenders serve quickly and consistently during busy periods.
Q: Is it suitable for commercial use?
A: Yes — designed for professional bar, restaurant, and catering operations with durable construction.
Q: Where is it installed?
A: Fits beneath bar counters in underbar setups for space-efficient ice access and beverage preparation.
Daily cleaning: Wipe surfaces with mild detergent and warm water after each use.
Sanitization: Use a food-safe sanitizer regularly to prevent bacteria buildup.
Avoid abrasives: Clean with soft cloths or sponges to protect finishes.
Inspect components: Check for leaks, loose fittings, or worn parts.
Proper storage: Dry thoroughly to prevent corrosion and maintain appearance.