BK Resources UBB-18-360TS Bar Equipment - UBB-18-360TS
Model UBB-18-360TS | 18 ga Type 304 Stainless Steel
Built for tight bar stations, coffee shops, and quick-service kitchens, this Slim-Line underbar sink packs three fully welded compartments and dual drainboards into a narrow 18-1/4″ depth. Heavy-duty 18/304 stainless steel construction, a pedestal base, and NSF certification ensure long-lasting, code-compliant performance—shift after shift.
Features
- Three 10″ × 14″ × 10″ deep bowls—ideal for the classic wash / rinse / sanitize setup.
- (2) 13-1/2″ stamped drainboards (left & right) slope toward the bowls for fast drainage.
- 4-1/2″ backsplash with pre-punched 4″ on-center holes keeps water off the wall.
- Lead-free 4″ OC splash-mount faucet included (BKF-W2-10-G) for plug-and-play installation.
- Basket drains (BKDR-2) & 7″ removable overflow standpipes (BK-OT-15075) ship with the unit—no extra parts to buy.
- 18 ga type 304 stainless steel bowls, apron, and drainboards resist rust and chemicals.
- Slim pedestal base opens floor space for easy cleaning and improved sanitation.
- NSF listed for dependable health-code compliance.
Specifications
| Overall dimensions |
60″ W × 18-1/4″ D × 33-1/2″ H |
| Compartments |
3 |
| Bowl size (each) |
10″ W × 14″ F-B × 10″ D |
| Drainboards |
(2) 13-1/2″ L (left & right) |
| Backsplash height |
4-1/2″ |
| Faucet included |
4″ OC splash-mount, lead-free (BKF-W2-10-G) |
| Drains & overflow |
Basket drains (BKDR-2) & 7″ overflow standpipes (BK-OT-15075) |
| Material / gauge |
18-ga, Type 304 stainless steel |
| Front & sides |
Stainless steel apron |
| Base style |
Pedestal |
What our Experts Think
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Durable Stainless Steel Construction: Built to withstand heavy-duty commercial bar use and resist corrosion.
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Efficient Bar Workflow: Keeps glassware, tools, and supplies organized and easily accessible.
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Easy to Clean: Smooth surfaces simplify daily maintenance and sanitation.
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Sturdy & Reliable: Designed for frequent use in busy bar or restaurant environments.
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Versatile Functionality: Ideal for bars, restaurants, and catering operations needing efficient prep and service.
Q&A
Q: What is the UBB‑18‑360TS?
A: A commercial‑grade underbar bar workstation/table designed to support prep, staging, and service tasks in bars and beverage stations.
Q: What is its primary use?
A: Provides a sturdy work surface for mixing, prep, and service, and can integrate with other underbar equipment for efficient workflow.
Q: What materials and build quality does it feature?
A: Constructed from commercial‑grade stainless steel for strength, corrosion resistance, and long life in high‑use bar and kitchen environments.
Q: What functional features are included?
A: Features a smooth, easy‑clean stainless steel surface and a reinforced base that supports busy service demands.
Q: Is this unit suitable for commercial sanitation standards?
A: Yes — stainless steel surfaces are easy to sanitize and designed for commercial foodservice hygiene.
Q: How does it improve bar and kitchen workflow?
A: Offers a reliable prep and staging surface that helps organize tools, glassware, and beverage service tasks to speed up operations.
Q: Who is this workstation ideal for?
A: Ideal for bars, restaurants, catering beverage stations, and hospitality venues needing a durable, efficient underbar work table.
Maintenance Tips
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Daily Cleaning: Wipe all surfaces with a mild, non-abrasive cleaner to remove spills and sticky residue.
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Sanitize Regularly: Use a food-safe sanitizer to maintain hygiene in high-use areas.
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Inspect Components: Check doors, drawers, hinges, and gaskets; tighten or adjust as needed.
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Avoid Harsh Chemicals: Do not use bleach or abrasive pads that can damage finishes.
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Prevent Water Damage: Dry spills promptly to avoid corrosion or rust.
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Lubricate Moving Parts: Lightly lubricate sliding drawers, hinges, or casters for smooth operation.
Damage 
Loss 
Theft 
