Univex Extra Heavy-Duty Mobile Universal Platter Rack - CHAAXDUPR8
Univex Extra Heavy-Duty Mobile Universal Platter Rack - CHAAXDUPR8
Couldn't load pickup availability
Univex Extra Heavy-Duty Mobile Universal Platter Rack - CHAAXDUPR8
Univex Extra Heavy-Duty Mobile Universal Platter Rack - CHAAXDUPR8
Coming with a lifetime guarantee against rust and corrosion, the Channel AXDUPR8 universal platter rack is constructed of durable, heavy-duty high tensile extruded aluminum. Its all-welded construction has 1” x 1-1/2” extruded angle heli-arc welded slides. The standard 5” non-marking casters are swivel for easy maneuverability. The AXDUPR8 is Made within the United States.
Features
- Made for holding, storing, and transporting both plastic and aluminum pans
- Heavy-duty high tensile extruded type 6063-T5 alloy aluminum
- All welded tubular slides
- Slides are 1” x 1-1/2” extruded aluminum angle heli-arc welded to the frame
- Standard 5” full-swivel non-marking stem casters
- Casters are securely bolted to the frame to facilitate replacements
- (8) shelves
- End load design
- 6.75” shelf spacing
Specifications
- Model: AXDUPR8
- Dimensions: 70.25" H x 16.5 " W x 33” D
- Approximate Weight: 75 lbs.
- Certifications: MADE in USA, NSF
What our Experts Think
- Maximum-duty performance for demanding kitchens: The CHAAXDUPR8 is an extra heavy-duty universal platter rack designed for continuous use in high-volume commercial environments like hotels, commissaries, and institutional kitchens.
- High-capacity 8-platter design: Built to hold up to 8 large platters (up to ~12.5"), it streamlines prep, storage, and transport workflows while keeping items organized and secure.
- Reinforced aluminum construction: Crafted from heavy-duty extruded aluminum with welded slide rails, it delivers strong load stability while resisting rust and corrosion in wet or refrigerated environments.
- Efficient end-load access: The end-loading design allows fast, direct loading and unloading of platters—ideal for speeding up service during peak production periods.
- Optimized spacing for airflow & safety: Uniform shelf spacing (around 6.75") supports better air circulation, helping maintain food quality during cooling and staging.
- Smooth mobility under full load: Equipped with heavy-duty 5" swivel casters, it moves easily between prep stations, walk-ins, and service areas without disrupting workflow.
- Built for long service life: NSF-certified, USA-made construction ensures compliance with commercial kitchen standards and long-term durability under daily heavy use.
Q&A
Q: What is the Univex CHAAXDUPR8 Extra Heavy-Duty Universal Platter Rack used for?
A: The Univex CHAAXDUPR8 is an extra heavy-duty, mobile universal platter rack designed for storing, organizing, and transporting full-size platters, sheet pans, and trays in high-volume commercial kitchens, bakeries, and foodservice operations.
Q: How many platters does the CHAAXDUPR8 hold?
A: It holds up to 8 platters or trays, using an 8-tier end-load configuration for efficient workflow and access.
Q: What are the dimensions of the CHAAXDUPR8?
A: Approx. 70.25" H × 16.5" W × 33" D, built on a full-height mobile frame for commercial use.
Q: What material is the CHAAXDUPR8 made from?
A: It is constructed from heavy-duty, high-tensile extruded aluminum, designed for durability, corrosion resistance, and long service life.
Q: Is the CHAAXDUPR8 mobile?
A: Yes. It includes heavy-duty 5-inch swivel casters that allow smooth movement across prep areas, walk-ins, and production spaces.
Q: What size pans does it support?
A: It accommodates platters and trays up to approximately 12.5 inches wide, making it compatible with standard commercial foodservice pans.
Q: Does the rack come assembled?
A: Yes. It is typically shipped fully assembled, ready for immediate use in commercial environments.
Q: What is the main benefit of the Univex CHAAXDUPR8?
A: It improves storage capacity, transport efficiency, and kitchen organization, making it ideal for high-volume food preparation and service operations where durability and mobility are critical.
Maintenance Tips
- Clean regularly with warm water and mild detergent to remove food residue, grease, and spills.
- Dry thoroughly after washing to preserve the aluminum finish and prevent oxidation in high-use kitchens.
- Avoid abrasive pads, steel wool, and harsh chemicals that may damage the heavy-duty frame.
- Inspect welded joints and frame structure periodically to ensure stability under continuous commercial use.
- Check and maintain caster wheels for smooth rolling; tighten, lubricate, or replace as needed.
- Ensure platters are evenly distributed to maintain balance and reduce strain on slides and frame.
- Do not overload beyond rated capacity to extend service life in high-volume foodservice environments.
- Keep the rack on level surfaces for safe mobility and reduced caster wear.
- Perform routine sanitation in commercial kitchens, catering, and banquet operations to maintain hygiene and NSF compliance.
