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Avanti 24" Compact Gas Range Oven Stainless Steel - GR2416CSS

Avanti 24" Compact Gas Range Oven Stainless Steel - GR2416CSS

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Avanti 24" Compact Gas Range Oven Stainless Steel - GR2416CSS

Save kitchen space with this compact range from Avanti. The perfect compact gas range for the office, studio apartment, RV, tiny home, condo, vacation home, or anywhere you need to save space in a small kitchen. This 24-inch wide range features 4 sealed burners (1 rapid, 2 semi-rapid, and 1 simmer). The oven has a storage drawer at the bottom and a broiler that comes with a broiling pan.

What our Experts Think
  • Perfect for space-saving kitchens – The 24-inch compact design is ideal for apartments, condos, RVs, vacation homes, and other small living spaces.
  • Versatile cooking performance – Features 4 sealed gas burners (rapid, semi-rapid, and simmer) plus a 2.6 cu. ft. oven for everyday baking, roasting, and broiling.
  • Easy and reliable operation – Automatic electronic ignition, full-range temperature control, and an oven light make cooking simple and consistent.
  • Practical everyday design – Includes 2 oven racks, a storage drawer, 60-minute timer, and an LP conversion kit for added convenience and flexibility.
  • Stylish and durable – The stainless steel finish with a glass oven door delivers a modern look while providing dependable performance for daily cooking.
Q&A

Q: What is the oven capacity?
A: It features a 2.6 cu. ft. oven, ideal for everyday baking, roasting, and broiling in apartments and compact kitchens.

Q: How many burners does the cooktop have?
A: It includes 4 sealed gas burnersβ€”1 rapid, 2 semi-rapid, and 1 simmer burner for versatile cooking performance.

Q: Does it have electronic ignition?
A: Yes. It features automatic electronic ignition for quick, reliable burner lighting without matches.

Q: Does the oven include a storage drawer?
A: Yes. It comes with 2 oven racks, a broiler with broiling pan, and a bottom storage drawer for added convenience.

Maintenance Tips
  • Clean the sealed burners, grates, and cooktop after each use to prevent grease buildup and maintain even flame performance.
  • Wipe the stainless steel exterior with a soft, non-abrasive cloth to preserve its finish.
  • Wash oven racks and the broiler pan regularly with warm, soapy water, then dry thoroughly before reinstalling.
  • Clean food spills promptly after the oven cools to prevent baked-on residue and odors.
  • Keep burner ports clear of debris and ensure burner caps are properly positioned for efficient ignition and cooking.
  • Avoid harsh abrasives or steel wool on stainless steel, enamel, and glass surfaces to prevent scratches