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Bring authentic Japanese-style teppan cooking to your open kitchen, food truck, or chef’s table with the American Range ARTY-24. Hand-crafted in the USA and certified for commercial use, this compact 24" griddle delivers a dramatic hot-zone in the center of its hefty ¾" plate—ideal for searing proteins while vegetables stay warm along the perimeter.
24" Teppanyaki griddle designed for Japanese-style cooking and show grilling
Heavy-duty stainless steel construction built for commercial kitchens
Even heat distribution ensures consistent searing and presentation-ready results
Perfect for hibachi restaurants, hotels, and live cooking stations
Q: What is the size of the cooking surface?
A: The ARTY-24 offers a 24-inch Teppanyaki griddle plate.
Q: Is it suitable for commercial use?
A: Yes, it’s built with durable stainless steel for heavy-duty restaurant operations.
Q: What style of cooking is it best for?
A: Ideal for Teppanyaki, hibachi, and live performance-style grilling.
Clean and scrape the surface after each use to prevent residue
Season the griddle regularly to maintain non-stick performance
Empty and wash the grease tray daily
Inspect burners and gas fittings monthly
Schedule annual servicing for long-term reliability