{"product_id":"univex-sbdr22-semi-automatic-bun-divider-and-rounder","title":"Univex Semi-Automatic Bun Divider and Rounder - UVSBDR22","description":"\u003ch2\u003eUnivex Semi-Automatic Bun Divider and Rounder - UVSBDR22\u003c\/h2\u003e\n\u003cp\u003eIf you're looking for a reliable dough divider and rounder, invest in the Univex SBDR22. It has a simple-to-use design with a durable construction. The controls are very simple for easy training and operation. The machine has industrial strength, providing endurance you can count on even in strenuous commercial settings.\u003c\/p\u003e\n\u003cp\u003eUnivex put time into its construction to ensure longevity, strength, and ease of use as well. The machine has a painted steel exterior with easy-to-use leveling feet. The SBDR22 comes with three clear 22 division trays. It has been cETLus and ETL-Sanitation certified for increased security and peace of mind.\u003c\/p\u003e\n\u003ch5\u003e Features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eDivides and rounds dough balls\u003c\/li\u003e\n\u003cli\u003eIndustrial strength machine\u003c\/li\u003e\n\u003cli\u003eSimple to use leveling feet\u003c\/li\u003e\n\u003cli\u003eSimple controls\u003c\/li\u003e\n\u003cli\u003e(3) clear 22 division trays\u003c\/li\u003e\n\u003cli\u003ePainted steel\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eModel: SBDR22\u003c\/li\u003e\n\u003cli\u003eCapacity:\u003c\/li\u003e\n\u003cli\u003e2.11 - 7.76 oz.\u003c\/li\u003e\n\u003cli\u003e22 pieces per 7 seconds\u003c\/li\u003e\n\u003cli\u003e2600 pieces an hour\u003c\/li\u003e\n\u003cli\u003eElectrical Information:\u003c\/li\u003e\n\u003cli\u003eVolts: 208-240\u003c\/li\u003e\n\u003cli\u003eHz: 60\u003c\/li\u003e\n\u003cli\u003ePhase: 3\u003c\/li\u003e\n\u003cli\u003eAmps: 3.1\u003c\/li\u003e\n\u003cli\u003ePlug: NEMA L15-20P\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDimensions: 80.7\" H x 39.3\" W x 24.01\" D\u003c\/li\u003e\n\u003cli\u003eApproximate Weight: 436.5 lbs.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think  \u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:6f5f41a2-a611-4318-97ef-6656c7f8bb35-24\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:6f5f41a2-a611-4318-97ef-6656c7f8bb35-24\" data-turn-id-container=\"request-WEB:6f5f41a2-a611-4318-97ef-6656c7f8bb35-24\" data-testid=\"conversation-turn-50\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"2894cc40-d56d-4161-bb88-ef5a63b20188\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul data-start=\"28\" data-end=\"1492\"\u003e\n\u003cli data-section-id=\"1dzcu3q\" data-start=\"28\" data-end=\"256\"\u003eThe \u003cstrong data-start=\"34\" data-end=\"110\"\u003eUnivex Semi-Automatic Bun Divider and Rounder - UVSBDR22 (SBDR22 series)\u003c\/strong\u003e is a \u003cstrong data-start=\"116\" data-end=\"169\"\u003ecompact, high-efficiency dough portioning machine\u003c\/strong\u003e designed for consistent bun and roll production in commercial bakeries and kitchens.\u003c\/li\u003e\n\u003cli data-section-id=\"9l5ohu\" data-start=\"257\" data-end=\"442\"\u003eExperts highlight its ability to \u003cstrong data-start=\"292\" data-end=\"342\"\u003edivide and round 22 dough pieces in ~7 seconds\u003c\/strong\u003e, delivering fast and repeatable output for busy prep lines. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"3ffl0o\" data-start=\"443\" data-end=\"638\"\u003eIt supports a \u003cstrong data-start=\"459\" data-end=\"522\"\u003eportion range of approximately 2.12 oz to 7.76 oz per piece\u003c\/strong\u003e, making it ideal for buns, sliders, dinner rolls, and small bread products. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"4anct8\" data-start=\"639\" data-end=\"849\"\u003eThe system uses a \u003cstrong data-start=\"659\" data-end=\"746\"\u003esemi-automatic hydraulic press-and-cut mechanism with an oscillating rounding plate\u003c\/strong\u003e, ensuring uniform shape and weight consistency across batches. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"6z5pml\" data-start=\"850\" data-end=\"1063\"\u003eExperts value its \u003cstrong data-start=\"870\" data-end=\"950\"\u003esimple operator controls and fast cycle time (~2,600 pieces per hour output)\u003c\/strong\u003e, which helps reduce labor dependency while maintaining production speed. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"a28xfp\" data-start=\"1064\" data-end=\"1274\"\u003eBuilt with a \u003cstrong data-start=\"1079\" data-end=\"1145\"\u003eheavy-duty painted steel floor-mounted frame and leveling feet\u003c\/strong\u003e, it is engineered for durability and stable operation in demanding kitchen environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"10vku1h\" data-start=\"1275\" data-end=\"1492\"\u003eRecommended for \u003cstrong data-start=\"1293\" data-end=\"1343\"\u003ebakeries, pizza shops, and commissary kitchens\u003c\/strong\u003e that need reliable mid-capacity dough dividing with consistent results and low operator training requirements. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003e                 \u003cbr\u003eQ\u0026amp;A  \u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:1336b480-4522-440b-8284-787f6c57204b-24\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:1336b480-4522-440b-8284-787f6c57204b-24\" data-turn-id-container=\"request-WEB:1336b480-4522-440b-8284-787f6c57204b-24\" data-testid=\"conversation-turn-50\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"cf67e9be-572b-4dad-8a22-876e9ced3b79\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"301\"\u003e\u003cstrong data-start=\"0\" data-end=\"81\"\u003eQ: What is the Univex UVSBDR22 Semi-Automatic Bun Divider \u0026amp; Rounder used for?\u003c\/strong\u003e\u003cbr data-start=\"81\" data-end=\"84\"\u003eA: The UVSBDR22 is a commercial \u003cstrong data-start=\"116\" data-end=\"160\"\u003esemi-automatic dough divider and rounder\u003c\/strong\u003e designed to split dough into \u003cstrong data-start=\"190\" data-end=\"211\"\u003e22 equal portions\u003c\/strong\u003e and round them into uniform balls in a single fast cycle for bakery and pizza production.\u003c\/p\u003e\n\u003cp data-start=\"303\" data-end=\"530\"\u003e\u003cstrong data-start=\"303\" data-end=\"349\"\u003eQ: What capacity does the UVSBDR22 handle?\u003c\/strong\u003e\u003cbr data-start=\"349\" data-end=\"352\"\u003eA: It processes dough portions from approximately \u003cstrong data-start=\"402\" data-end=\"435\"\u003e2.12 oz to 7.76 oz (60g–220g)\u003c\/strong\u003e, ideal for buns, rolls, and medium-small bakery items. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"532\" data-end=\"739\"\u003e\u003cstrong data-start=\"532\" data-end=\"564\"\u003eQ: How fast is the UVSBDR22?\u003c\/strong\u003e\u003cbr data-start=\"564\" data-end=\"567\"\u003eA: It can divide and round \u003cstrong data-start=\"594\" data-end=\"626\"\u003e22 pieces in about 7 seconds\u003c\/strong\u003e, producing up to \u003cstrong data-start=\"644\" data-end=\"676\"\u003e~2,600 dough pieces per hour\u003c\/strong\u003e depending on workflow. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"741\" data-end=\"973\"\u003e\u003cstrong data-start=\"741\" data-end=\"768\"\u003eQ: How does it operate?\u003c\/strong\u003e\u003cbr data-start=\"768\" data-end=\"771\"\u003eA: It uses a \u003cstrong data-start=\"784\" data-end=\"849\"\u003ehydraulic pressing system with manual\/semi-automatic controls\u003c\/strong\u003e and an oscillating rounding plate to form consistent dough balls in a single cycle. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"975\" data-end=\"1176\"\u003e\u003cstrong data-start=\"975\" data-end=\"1009\"\u003eQ: What are the main benefits?\u003c\/strong\u003e\u003cbr data-start=\"1009\" data-end=\"1012\"\u003eA: It delivers \u003cstrong data-start=\"1027\" data-end=\"1141\"\u003efast portioning, consistent dough weight, uniform shaping, reduced labor, and reliable industrial construction\u003c\/strong\u003e, making production more efficient.\u003c\/p\u003e\n\u003cp data-start=\"1178\" data-end=\"1372\"\u003e\u003cstrong data-start=\"1178\" data-end=\"1213\"\u003eQ: Who should use this machine?\u003c\/strong\u003e\u003cbr data-start=\"1213\" data-end=\"1216\"\u003eA: Ideal for \u003cstrong data-start=\"1229\" data-end=\"1306\"\u003ecommercial bakeries, pizzerias, bagel shops, and food production kitchens\u003c\/strong\u003e that need dependable medium-capacity dough dividing and rounding.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003e                 \u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:9ab561ac-be5d-4997-8c8e-fa32b59ccd97-25\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:9ab561ac-be5d-4997-8c8e-fa32b59ccd97-25\" data-turn-id-container=\"request-WEB:9ab561ac-be5d-4997-8c8e-fa32b59ccd97-25\" data-testid=\"conversation-turn-52\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"e528bb07-6b16-4f83-9d29-9f3d111565be\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul data-start=\"0\" data-end=\"1035\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\n\u003cli data-section-id=\"1w4zxc6\" data-start=\"0\" data-end=\"143\"\u003eClean hopper, cutting chamber, rounding system, and all dough-contact parts after every use to maintain hygiene and prevent residue buildup\u003c\/li\u003e\n\u003cli data-section-id=\"tbgab7\" data-start=\"144\" data-end=\"245\"\u003eUse food-safe, non-abrasive cleaners to protect stainless steel and precision rounding components\u003c\/li\u003e\n\u003cli data-section-id=\"j6v4i1\" data-start=\"246\" data-end=\"361\"\u003eRegularly inspect divider blades, plates, and rounding cones for wear to ensure consistent bun weight and shape\u003c\/li\u003e\n\u003cli data-section-id=\"zbio8d\" data-start=\"362\" data-end=\"464\"\u003eLubricate drive mechanisms and moving parts with approved lubricant for smooth, reliable operation\u003c\/li\u003e\n\u003cli data-section-id=\"1fro1zs\" data-start=\"465\" data-end=\"569\"\u003eCheck sensors, timers, and control panel functions to ensure accurate portioning and rounding cycles\u003c\/li\u003e\n\u003cli data-section-id=\"kixhtf\" data-start=\"570\" data-end=\"668\"\u003eInspect hydraulic\/pneumatic systems (if equipped) for leaks, pressure stability, and seal wear\u003c\/li\u003e\n\u003cli data-section-id=\"19z9zji\" data-start=\"669\" data-end=\"778\"\u003eMaintain consistent dough hydration and temperature to improve rounding quality and reduce machine strain\u003c\/li\u003e\n\u003cli data-section-id=\"3gmooh\" data-start=\"779\" data-end=\"905\"\u003eOperate within rated capacity and ensure the unit is placed on a stable, level surface to avoid vibration and misalignment\u003c\/li\u003e\n\u003cli data-section-id=\"1b6dqbp\" data-start=\"906\" data-end=\"1035\" data-is-last-node=\"\"\u003eSchedule preventive maintenance and use genuine Univex parts to ensure long-term performance, accuracy, and warranty compliance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Univex","offers":[{"title":"Default Title","offer_id":45645594394815,"sku":"UVSBDR22","price":11391.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/sbdr15_1.jpg?v=1779084088","url":"https:\/\/se0yig-03.myshopify.com\/products\/univex-sbdr22-semi-automatic-bun-divider-and-rounder","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}