{"product_id":"univex-dome51gv-artisan-stone-domed-hearth-pizza-oven","title":"Univex Artisan Stone Domed Hearth Pizza Oven - UVDOME51GV","description":"\u003ch2\u003eUnivex Artisan Stone Domed Hearth Pizza Oven - UVDOME51GV\u003c\/h2\u003e\n\u003cp\u003eUpgrade your establishment with the Univex DOME51GV artisan stone hearth pizza oven. Aesthetically pleasing, it is excellent for front-of-the-house use or for operations where the kitchen is visible to customers. It adds to the customer's experience to see pizzas baked in a handcrafted firebrick oven.\u003c\/p\u003e\n\u003cp\u003eThe DOME51GV has a round, domed appearance with the internal cooking chamber measuring 51-1\/4\" in diameter. The oven has been well insulated to keep temperatures within the oven. The exterior is cool to the touch. The interior floor is static. Both the stand and door have been constructed of iron for durability.\u003c\/p\u003e\n\u003ch5\u003eFeatures \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eHandmade firebrick pizza oven\u003c\/li\u003e\n\u003cli\u003eStatic cooking floor\u003c\/li\u003e\n\u003cli\u003eInsulated and ready to be connected to smoke stack\u003c\/li\u003e\n\u003cli\u003eVery well insulated, outside is cool to touch at highest temperature\u003c\/li\u003e\n\u003cli\u003eStandard Accessories:\u003c\/li\u003e\n\u003cli\u003eIron stand\u003c\/li\u003e\n\u003cli\u003eThermometer\u003c\/li\u003e\n\u003cli\u003eIron door\u003c\/li\u003e\n\u003cli\u003eStack exhaust internal diameter 7-7\/8\" (20 cm)\u003c\/li\u003e\n\u003cli\u003eRound internal cooking chamber\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eModel: DOME51GV\u003c\/li\u003e\n\u003cli\u003eCapacity: (9) 12\" pizzas\u003c\/li\u003e\n\u003cli\u003eElectrical Information:\u003c\/li\u003e\n\u003cli\u003eVolts: 115\u003c\/li\u003e\n\u003cli\u003eHz: 60\u003c\/li\u003e\n\u003cli\u003ePhase: Single\u003c\/li\u003e\n\u003cli\u003eAmps: 16\u003c\/li\u003e\n\u003cli\u003eBTU: 92,500\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDimensions: 79\" H x 69\" W x 71\" D\u003c\/li\u003e\n\u003cli\u003eApproximate Weight: 5291.1 lbs.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1yntguh\" data-start=\"28\" data-end=\"282\"\u003e\n\u003cstrong data-start=\"30\" data-end=\"66\"\u003eHigh-capacity flagship dome oven\u003c\/strong\u003e – The Univex UVDOME51GV is a \u003cstrong data-start=\"96\" data-end=\"145\"\u003e51-1\/4\" artisan stone hearth domed pizza oven\u003c\/strong\u003e, engineered for continuous high-volume service in pizzerias, hotels, and institutional kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1xrwjd4\" data-start=\"284\" data-end=\"505\"\u003e\n\u003cstrong data-start=\"286\" data-end=\"318\"\u003eStrong production throughput\u003c\/strong\u003e – Designed to handle up to \u003cstrong data-start=\"346\" data-end=\"379\"\u003e9 × 12\" pizzas simultaneously\u003c\/strong\u003e, making it suitable for busy service environments where speed and consistency matter. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1l1lnti\" data-start=\"507\" data-end=\"720\"\u003e\n\u003cstrong data-start=\"509\" data-end=\"545\"\u003eCommercial 92,500 BTU gas system\u003c\/strong\u003e – Delivers fast heat-up and strong temperature recovery, supporting steady output during peak demand periods without performance drop. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"fuf3va\" data-start=\"722\" data-end=\"970\"\u003e\n\u003cstrong data-start=\"724\" data-end=\"763\"\u003eAuthentic stone hearth construction\u003c\/strong\u003e – Built with \u003cstrong data-start=\"777\" data-end=\"831\"\u003ehandmade refractory firebrick and heavy insulation\u003c\/strong\u003e, ensuring excellent heat retention and consistent radiant cooking for traditional artisan results. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ljeexb\" data-start=\"972\" data-end=\"1159\"\u003e\n\u003cstrong data-start=\"974\" data-end=\"1007\"\u003eDomed chamber heat efficiency\u003c\/strong\u003e – The rounded dome design improves flame circulation and heat reflection, helping reduce cold spots and improve bake uniformity across multiple pizzas.\u003c\/li\u003e\n\u003cli data-section-id=\"1vrptv0\" data-start=\"1161\" data-end=\"1401\"\u003e\n\u003cstrong data-start=\"1163\" data-end=\"1206\"\u003eHeavy-duty permanent installation build\u003c\/strong\u003e – At over \u003cstrong data-start=\"1217\" data-end=\"1230\"\u003e5,000 lbs\u003c\/strong\u003e, it is designed for fixed commercial kitchen installation with reinforced steel stand and structural durability for long-term use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"r5byg2\" data-start=\"1403\" data-end=\"1641\"\u003e\n\u003cstrong data-start=\"1405\" data-end=\"1443\"\u003eEnergy-efficient thermal stability\u003c\/strong\u003e – Thick insulation keeps internal heat stable while minimizing external surface heat, improving both safety and energy efficiency during long service cycles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"75i2hl\" data-start=\"1643\" data-end=\"1846\"\u003e\n\u003cstrong data-start=\"1645\" data-end=\"1674\"\u003eOperator-focused controls\u003c\/strong\u003e – Includes integrated thermometer, iron door, and internal stack exhaust system for controlled airflow and precise baking management.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e                 \u003cbr\u003eQ\u0026amp;A      \u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:d35ac737-3837-4c7a-aa0b-33a0c86341af-14\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:d35ac737-3837-4c7a-aa0b-33a0c86341af-14\" data-turn-id-container=\"request-WEB:d35ac737-3837-4c7a-aa0b-33a0c86341af-14\" data-testid=\"conversation-turn-30\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-3 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"a16b7f29-6641-4a2a-b689-4576beae110c\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"264\"\u003e\u003cstrong data-start=\"0\" data-end=\"75\"\u003eQ: What is the Univex UVDOME51GV Artisan Stone Domed Hearth Pizza Oven?\u003c\/strong\u003e\u003cbr data-start=\"75\" data-end=\"78\"\u003eA: A heavy-duty commercial gas-fired dome pizza oven designed for authentic stone-hearth baking, featuring a 51\" round firebrick cooking chamber for high-volume artisan pizza production.\u003c\/p\u003e\n\u003cp data-start=\"266\" data-end=\"476\"\u003e\u003cstrong data-start=\"266\" data-end=\"316\"\u003eQ: How much capacity does the UVDOME51GV have?\u003c\/strong\u003e\u003cbr data-start=\"316\" data-end=\"319\"\u003eA: It can bake up to \u003cstrong data-start=\"340\" data-end=\"375\"\u003e9 × 12\" pizzas at the same time\u003c\/strong\u003e, making it ideal for busy pizzerias and restaurant kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"478\" data-end=\"699\"\u003e\u003cstrong data-start=\"478\" data-end=\"519\"\u003eQ: What fuel type does this oven use?\u003c\/strong\u003e\u003cbr data-start=\"519\" data-end=\"522\"\u003eA: It is \u003cstrong data-start=\"531\" data-end=\"569\"\u003egas-fired (natural gas or propane)\u003c\/strong\u003e with approximately \u003cstrong data-start=\"589\" data-end=\"610\"\u003e92,500 BTU output\u003c\/strong\u003e for fast heat-up and stable cooking performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"701\" data-end=\"902\"\u003e\u003cstrong data-start=\"701\" data-end=\"746\"\u003eQ: What materials is the oven built from?\u003c\/strong\u003e\u003cbr data-start=\"746\" data-end=\"749\"\u003eA: It is handcrafted using \u003cstrong data-start=\"776\" data-end=\"829\"\u003erefractory firebrick with high-alumina insulation\u003c\/strong\u003e, designed for strong heat retention and long-term commercial durability.\u003c\/p\u003e\n\u003cp data-start=\"904\" data-end=\"1185\"\u003e\u003cstrong data-start=\"904\" data-end=\"962\"\u003eQ: What key features are included with the UVDOME51GV?\u003c\/strong\u003e\u003cbr data-start=\"962\" data-end=\"965\"\u003eA: It comes with a \u003cstrong data-start=\"984\" data-end=\"1059\"\u003ethermometer, iron stand, iron door, and integrated stack exhaust system\u003c\/strong\u003e, plus heavy insulation that keeps external surfaces relatively cool during operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1187\" data-end=\"1461\"\u003e\u003cstrong data-start=\"1187\" data-end=\"1244\"\u003eQ: Why choose the UVDOME51GV for commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"1244\" data-end=\"1247\"\u003eA: It delivers \u003cstrong data-start=\"1262\" data-end=\"1345\"\u003econsistent stone-hearth baking, large batch capacity, and reliable heat control\u003c\/strong\u003e, making it suitable for pizzerias, hotels, and high-output foodservice operations needing nonstop pizza production.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003e            \u003cbr\u003eMaintenance Tips    \u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:ac98c54c-e6b1-41e2-86df-03b12cf9884a-15\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:ac98c54c-e6b1-41e2-86df-03b12cf9884a-15\" data-turn-id-container=\"request-WEB:ac98c54c-e6b1-41e2-86df-03b12cf9884a-15\" data-testid=\"conversation-turn-32\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"4943d163-44de-4bc9-a554-063219a5485c\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul data-start=\"82\" data-end=\"1135\"\u003e\n\u003cli data-section-id=\"1sy2ela\" data-start=\"82\" data-end=\"176\"\u003eAllow full cool-down before cleaning to prevent cracking of the firebrick dome and hearth.\u003c\/li\u003e\n\u003cli data-section-id=\"1i8htrf\" data-start=\"177\" data-end=\"297\"\u003eBrush out ash, flour, and food debris daily using a dry, non-metal brush—never use water inside the cooking chamber.\u003c\/li\u003e\n\u003cli data-section-id=\"dcemrz\" data-start=\"298\" data-end=\"401\"\u003eClean baking surface only when cool; avoid detergents or chemicals that can be absorbed into stone.\u003c\/li\u003e\n\u003cli data-section-id=\"1dipr4n\" data-start=\"402\" data-end=\"505\"\u003eWipe exterior surfaces with a damp cloth and mild cleaner; avoid pressure washing or abrasive pads.\u003c\/li\u003e\n\u003cli data-section-id=\"1pu585q\" data-start=\"506\" data-end=\"610\"\u003eInspect gas burner and flame pattern regularly; ensure a steady blue flame for efficient combustion.\u003c\/li\u003e\n\u003cli data-section-id=\"1tehi4d\" data-start=\"611\" data-end=\"709\"\u003eClean chimney and exhaust stack frequently to maintain proper airflow and reduce soot buildup.\u003c\/li\u003e\n\u003cli data-section-id=\"1dtogwg\" data-start=\"710\" data-end=\"809\"\u003eAvoid rapid temperature swings—heat up and cool down gradually to protect refractory structure.\u003c\/li\u003e\n\u003cli data-section-id=\"1kj4f2t\" data-start=\"810\" data-end=\"912\"\u003eCheck door seals, insulation, and joints for cracks or wear to maintain heat retention efficiency.\u003c\/li\u003e\n\u003cli data-section-id=\"1sakog1\" data-start=\"913\" data-end=\"1020\"\u003eEnsure proper ventilation clearance at all times for safe operation and consistent cooking performance.\u003c\/li\u003e\n\u003cli data-section-id=\"11wl0f5\" data-start=\"1021\" data-end=\"1135\"\u003eSchedule periodic professional servicing for gas system safety, calibration, and internal refractory inspection.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Univex","offers":[{"title":"Default Title","offer_id":45645839663295,"sku":"UVDOME51GV","price":27438.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/dome39gv_1_1.jpg?v=1779088825","url":"https:\/\/se0yig-03.myshopify.com\/products\/univex-dome51gv-artisan-stone-domed-hearth-pizza-oven","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}