{"product_id":"blakeslee-uc-18-3-undercounter-dishwashers","title":"Blakeslee UC-18-3 Undercounter Dishwashers","description":"\u003ch2\u003eBlakeslee UC-18-3 Undercounter Dishwashers\u003c\/h2\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp\u003eBlakeslee UC-18-3 is a commercial undercounter high-temperature dishwasher designed for fast, reliable, and hygienic cleaning in compact foodservice environments. With a 30 racks-per-hour capacity, it delivers consistent 180°F sanitizing rinses using a built-in booster heater. Its durable stainless steel construction and efficient wash system make it ideal for restaurants, cafés, bars, and small commercial kitchens needing powerful performance in a space-saving design.\u003c\/p\u003e\n\u003ch5\u003eFeatures\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e30 racks per hour high-capacity undercounter dishwasher performance\u003c\/li\u003e\n\u003cli\u003eHigh-temperature sanitizing rinse at 180°F for superior hygiene\u003c\/li\u003e\n\u003cli\u003eBuilt-in 6.5 kW booster heater for consistent rinse temperature\u003c\/li\u003e\n\u003cli\u003e2.7 kW wash tank heater for stable wash performance\u003c\/li\u003e\n\u003cli\u003eStainless steel construction for durability and long service life\u003c\/li\u003e\n\u003cli\u003eUpper and lower rotating wash and rinse arms for full coverage cleaning\u003c\/li\u003e\n\u003cli\u003eTriple filtration system to trap food soil and maintain wash quality\u003c\/li\u003e\n\u003cli\u003eBuilt-in detergent and rinse aid dispensers for efficient operation\u003c\/li\u003e\n\u003cli\u003eAutomatic tank fill and drain pump for flexible installation\u003c\/li\u003e\n\u003cli\u003eCompact undercounter design ideal for space-limited commercial kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eCommercial undercounter dishwasher designed for compact kitchens such as cafés, bars, and small restaurants\u003c\/li\u003e\n\u003cli\u003eHigh-temperature sanitizing system with built-in booster delivers consistent 180°F final rinse for hygiene compliance\u003c\/li\u003e\n\u003cli\u003eUp to 30 racks per hour capacity supports efficient dish turnover during peak service periods\u003c\/li\u003e\n\u003cli\u003eHeavy-duty stainless steel construction ensures durability in daily commercial use\u003c\/li\u003e\n\u003cli\u003eTriple filtration system helps maintain cleaner wash water and improves cleaning performance\u003c\/li\u003e\n\u003cli\u003eCompact undercounter design allows easy installation in space-limited kitchen layouts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003eQ: What is the Blakeslee UC-18-3 used for?\u003cbr\u003eA: It is used for commercial dishwashing in small to medium food service kitchens like cafés, bars, and restaurants.\u003c\/p\u003e\n\u003cp\u003eQ: How many racks per hour does it handle?\u003cbr\u003eA: It can process up to 30 racks per hour depending on cycle settings.\u003c\/p\u003e\n\u003cp\u003eQ: Does it sanitize dishes properly?\u003cbr\u003eA: Yes, it uses a high-temperature system with a 180°F final rinse for sanitization.\u003c\/p\u003e\n\u003cp\u003eQ: Is it suitable for small kitchens?\u003cbr\u003eA: Yes, it is designed as a compact undercounter unit for tight kitchen spaces.\u003c\/p\u003e\n\u003cp\u003eQ: Does it use chemicals or high-temperature sanitizing?\u003cbr\u003eA: It is a high-temperature dishwasher that uses a built-in booster for sanitization.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eClean spray arms regularly to prevent clogging and maintain wash performance\u003c\/li\u003e\n\u003cli\u003eEmpty and rinse filters daily to ensure proper water flow\u003c\/li\u003e\n\u003cli\u003eInspect door gasket for wear to prevent leaks and heat loss\u003c\/li\u003e\n\u003cli\u003eDescale internal components periodically to prevent mineral buildup\u003c\/li\u003e\n\u003cli\u003eCheck wash and rinse temperatures to ensure proper sanitizing levels\u003c\/li\u003e\n\u003cli\u003eWipe stainless steel surfaces daily to maintain hygiene and durability\u003c\/li\u003e\n\u003cli\u003eSchedule routine professional servicing for pumps, heaters, and controls\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Blakeslee","offers":[{"title":"Default Title","offer_id":45409051705535,"sku":"UC-18-3","price":2486.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_5e043fe1-a16d-4e71-9f7e-8090eb282799.png?v=1774432951","url":"https:\/\/se0yig-03.myshopify.com\/products\/blakeslee-uc-18-3-undercounter-dishwashers","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}